Key takeaways Vegan Banh Mi is a flavorful plant-based twist on the traditional Vietnamese sandwich, focusing on authentic flavors without animal products. Key ingredients include lightly crusty baguettes, marinated tofu or seitan, fresh vegetables, and tangy pickles for a balanced and refreshing taste. Homemade sauces, like vegan mayo and pickled chili sauce, enhance the sandwich […]

Key takeaways Lotus Foods rice offers unique heirloom varieties, enhancing flavor and supporting biodiversity through sustainable farming practices. The nutritional benefits of Lotus Foods rice include higher fiber and antioxidants, contributing positively to overall wellness. Lotus rice inspires creativity in vegan cooking, transforming everyday meals into adventurous and memorable experiences. To cook Lotus rice perfectly, […]